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creole chicken
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creole chicken
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1.
OVEN-BAKED CREOLE CHICKEN BREASTS
Put
chicken
breasts in an oven-safe pan, ... seasonings of your choice. Bake in a 350°F oven for 30 minutes or until
chicken
is cooked through.
Ingredients: 4 (breasts ...)
2.
CHICKEN CREOLE
Saute the onion, pepper, celery, ... dish. Sprinkle the
chicken
with paprika and cayenne pepper. ... Serve with rice and steamed okra. Serves 6.
Ingredients: 14 (flour .. leaf .. marjoram .. paprika .. rosemary ...)
3.
CREOLE CRISPY FRIED CHICKEN
In large skillet, brown and fry
chicken
crisply in oil. Remove
chicken
... wine over all, cover and simmer 45 minutes. Serve with fluffy rice.
Ingredients: 15 (cut-up .. flour .. leaf .. oil .. onions .. parsley ...)
4.
CREOLE CHICKEN SALAD
Combine the mayonnaise,
Creole
seasoning, dill weed and paprika. ... set aside. Combine
chicken
, bell pepper, celery, onion, ... Makes about 6 servings.
Ingredients: 9 (celery .. mayonnaise .. onion .. paprika ...)
5.
CHICKEN OR SHRIMP CREOLE
Heat nonstick skillet sprayed with ... Add shrimp or
chicken
to hot
creole
sauce and simmer gently about ... 1/2 cup vegetable, 1 1/2 cups salad.
Ingredients: 15 (celery .. flakes .. juice .. low .. rice .. sauce ...)
6.
CREOLE DISH SPICES UP CHICKEN
Split
chicken
breast in half lengthwise; cut ... the skillet. Pour
Creole
sauce over all, and stir ... with parsley and serve. Makes 8 servings.
Ingredients: 16 (basil .. boneless .. juice .. oil .. oregano .. peppers ...)
7.
CROCKPOT CHICKEN CREOLE
Place raw
chicken
in bottom of crock pot. ... low for 7-8 hours or on High for 4-5 hours. Stir before serving over bed of freshly cooked rice.
Ingredients: 12 (breast .. paprika .. sugar .. tomatoes ...)
8.
CREOLE CHICKEN THIGHS
In fry pan, place butter ... bay leaves. Add
chicken
pieces, spooning sauce over
chicken
. ... and sauce over hot cooked rice. Makes 4 servings.
Ingredients: 14 (celery .. leaves .. rice .. salt .. sauce .. sugar ...)
9.
CREOLE CHICKEN GUMBO
Prepare the
chicken
and keep it warm. Make ... simmer for 45 minutes (at least). Add the salt and lots of black pepper. Serve over hot, cooked rice.
Ingredients: 15 (broth .. flour .. garlic .. leaves .. oil .. okra ...)
10.
CREOLE CHICKEN GUMBO
For stock, place
chicken
, water, celery, carrot, onion, ... packages frozen okra if fresh is not available. Make ahead and freeze, if desired.
Ingredients: 28 (celery .. flour .. leaf .. leaves .. oil .. onion ...)
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