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Results 61 - 70 of 108 for graham hershey bars
Melt above together and pat ... Melt 8 ounces Hershey's tidbits and spread on ... and cut in bars. Chocolate will break if ... They will freeze beautifully.
62. CANADIAN BARS
Set aside in bowl. Add to cracker mixture and stir. Pat into large cake pan. Chill 2 hours. Frost with fudge frosting or eat plain.
Put the marshmallows and milk ... to this the Hershey bar. Stir until this melts; ... cream. Add and mix. Pour into graham cracker pie crust. Chill.
64. HERSHEY BAR PIE
Melt Hershey bars in microwave using microwave safe ... Place in freezer for about 30 minutes, top with remainder of Cool Whip. Easy and delicious!
65. TURTLE BARS
Line bottom of 9 x 13 pan with graham crackers (whole) do not butter ... microwave melt chocolate bar with 1 teaspoon butter and pour over crackers. Store in refrigerator.
66. HERSHEY BAR PIE
Melt Hershey bars, marshmallows, and milk in ... cream. Put into graham cracker crust. Place in refrigerator. ... Can be made a day or two ahead.
67. CANDY BAR PIE
In double boiler melt candy bars. Dissolve coffee in hot ... Whip. Pour into graham cracker crust. Store in freezer several hours or overnight.
68. HERSHEY BAR PIE
Melt Hershey bar in microwave or double boiler. Add instant coffee and water. Mix well. Pour into crust and freeze. Serve with Cool Whip.
Heat butter, sugar, cocoa, egg ... spread over Part 1. Melt bar and butter in double boiler and spread over previous layers. Keep refrigerated.
70. HERSHEY BAR PIE
Break chocolate bar into pieces. Place in medium ... crust. Cover and refrigerate 3 hours or until firm. Garnish as desired. Makes 8 servings.
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