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Mix ingredients. Pour into pan.
Put half the 1st part mixture into a 9x13 cake pan. Spread evenly and press down. Then add all the 2nd part. Spread evenly over rice ...
Grease an 8-inch square pan. Melt chocolate squares. In a large mixing ... pan. Place in refrigerator until firm. Cut into squares and serve.
Grease and flour a 13x9 ... coconut, walnuts and chocolate chips and pour into prepared ... the center (cake will not rise). Serve warm or cool.
5. EASY FUDGE
Melt butter and chocolate chips together. Beat together the ... the equivalent of 2 eggs (about 1-2 Tbsp less), otherwise fudge may not set firm.
Melt chocolate and butter in heavy saucepan. ... Put in greased or buttered 6 x 10 inch pan. Let set until firm and cut into squares. Very good!
7. CREAMY FUDGE
Combine in heavy pan. Stir over low heat until sugar dissolves. Continue to cook until a little dropped in cold water forms a soft ball. ...
8. DIRT CAKE
Gather pot, trowel, worms and flowers. Crush the cookies until they resemble potting soil. Set aside. Cream the butter, cream cheese, sugar ...
Put in a 4-quart kettle or larger. Bring to a boil stirring constantly. Boil for a full 10 minutes. (It may get little pieces of brown in ...
Crush rice crisps, mix into fudge frosting, add nuts. Place cupcake ... ice cream with whipped cream and a cherry for a special kind of sundae.
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