Results 61 - 70 of 4,780 for graham cracker cake

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Preheat oven to 375 degrees. ... Pour batter into cake pan. Bake at 375 degrees ... oven when done. Cool 5 minutes. One 9-inch cake, 10 servings.

Cream sugar and butter. Add other ingredients and mix well. Pour into tube pan and bake 1 1/4 hours at 350 degrees. Note: Let cake mellow for a day.

Cream together butter and sugar; ... into 3 round cake pans (or sheet pan). Bake ... minutes. Beat well and spread on cake between layers and on top.

Mix sugar and cocoa. Whip ... mixture on 1 cracker. Stand it on side ... mixture. Chill in refrigerator at least 4 hours. Cut diagonally. Serves 6.

Cream butter and sugar. Add ... nuts and pineapple, cracker crumbs and baking powder. Bake ... until done. Mix together and put on cake while warm.



Cream butter and sugar. Add ... hour. Ice cooled cake with lemon filling. Add water ... Add eggs, juice and rind. Cook over low heat until thick.

Mix all ingredients. Stir in milk last. Turn in two foil pans and bake at 350 degrees for 30 minutes.

Cream butter and sugar; add ... minutes. Cook sugar, milk and egg yolks until thick. Add pineapple, butter and vanilla. Cool before putting on cake.

1. Preheat oven to 375 ... Pour batter into cake pan. 6. Bake at 375 ... Remove cake from oven when done. Cool 5 minutes. Yield: one 9 inch cake.

Canned peach halves or pineapple, ... and salt. Crush crackers very fine and mix thoroughly ... and invert on cake rack or plate. May be ... Roll with rolling pin.

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