Results 1 - 10 of 154 for chocolate zucchini bread

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Preheat oven to 350°F. In ... vanilla and grated zucchini. Add dry ingredients to ... Add nuts and chocolate chips. Grease pans. Dust lightly ... 15 to 20 minutes.

Preheat oven to 350°F. Butter ... loaf pans. Grate zucchini. In a large bowl, ... Mix in the chocolate chips. Pour batter into prepared ... center of the bread comes out clean, about 1 ... pans and cool completely.

Mix first 4 ingredients first, then add dry ingredients and raisins and nuts. Bake 2 loaves for 1 hour at 350°F.

Combine eggs, oil, sugar, vanilla; ... thickened. Stir in zucchini and well drained pineapple, flour, ... spices. Fold in chocolate chips and nuts. Spread batter ... 350°F for 20 minutes.

Combine all ingredients and bake ... cake pan or bread loaf pan. If bread is baked in a loaf pan, slice and top with chocolate or vanilla frosting.



Peel, seed, and grate zucchini. Melt chocolate. Beat eggs and add ... minutes (metal pans). Bread will split on top and ... onto rack. Freezes well.

Beat eggs until light and ... salad oil, vanilla, zucchini, nuts, chocolate chips and orange rind. Sift ... minutes or until bread tests done. Remove from pans; ... 2 loaves. My favorite.

Beat eggs until lemon colored ... and oil. Melt chocolate in double boiler and stir ... with vanilla and zucchini. Sift the flour with ... rack to cool. Bread freezes well. Store in refrigerator ... with grated orange rind.

In a large bowl, beat ... Stir in melted chocolate and zucchini. Add flour, baking soda, ... 1 hour (minis for 55 minutes or until tests done.)

Beat eggs, oil and sugar. ... egg mixture. Add zucchini, vanilla and nuts. Add chocolate chips last. Pour into 2 bread pans. Bake 350 degrees for 1 hour or until done.

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