Results 61 - 70 of 181 for glaze for layer cake

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Blend all ingredients except brown ... 325 degrees until cake springs back or pulls away ... Spoon hot Butter Glaze over cake. Serve hot or ... cup angel flake coconut.

Make cake in three layers. Mix Jello and water. ... one. Cover with the glaze. (I don't use glaze.) Spread Cool Whip on top. Nuts are optional.

Blend all ingredients except brown ... at 325 degrees for 45 minutes or until cake springs back when lightly pressed ... Spoon hot Butter Glaze over warm cake. Serve warm ... Baker's angel flake coconut.

In large bowl combine cake and pudding mixes. Add the ... of electric mixer for 1/2 minute. Beat on medium ... and pour on glaze while cake is still warm. ... and 1 teaspoon vodka.

Combine cake mix, pudding mix, eggs, water ... at medium speed for 4 minutes. Pour into well ... out clean. Blend well. Pour on cake while hot.



Bake in a 9 x ... at 350 degrees for 30 minutes. Cool in pan. Mix and spread over cool cake. Melt over very low ... cake with mint layer. Cool in refrigerator for ... for chocolate to harden.

Preheat oven to 325 degrees. ... pan; set aside. For first layer, combine cream cheese and ... pan. For chocolate glaze, combine melted chocolate and ... Spread over chilled cheesecake.

Place all of above in ... on medium speed for 2 minutes. Turn into a ... minutes. Prick warm cake in many places. Brush warm glaze over top and sides. Cool and serve.

Blend these ingredients together in ... at 325 degrees for 45 minutes. Cool in pan ... spoon hot Butter Glaze over warm cake. Combine butter, sugar, milk ... spoon over warm cake.

Blend all ingredients in large ... at 350 degrees for 50-55 minutes or until cake springs back when lightly pressed ... Top with Sugar Glaze or sifted powdered sugar. Stir ... and sides of cake.

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