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Results 61 - 70 of 109 for french breakfast
Combine Bisquick, sugar, nutmeg, softened butter, milk and eggs. Stir, fill muffin pan 2/3 cull and bake at 400 degrees for 15 minutes. ...
Heat oven to 350 degrees. Grease 12 muffin cups. Mix thoroughly butter, sugar and egg. Sift together flour, baking powder, salt and nutmeg. ...
Combine first 5 ingredients. Add milk, eggs and 1/3 cup melted butter. Mix thoroughly. Fill small greased muffin tins 1/2 full and bake ...
Rich but airy. Elegant enough for a special brunch or coffee-time treat. Heat oven to 350 degrees. Grease 15 medium muffin cups (2 3/4 ...
Cream butter and sugar until light and fluffy. Beat in egg. Sift together flour, baking powder, salt and nutmeg. Add to creamed mixture ...
In a large bowl, cream shortening, butter, sugar, eggs, and rind of orange. In a smaller bowl, combine the dry ingredients. Add dry ...
Mix together thoroughly. 1 1/2 tsp. baking powder 1/2 tsp. salt 1/4 tsp. nutmeg (optional) Stir together. Then stir in alternately with 1/2 ...
In mixing bowl, stir together flour, baking powder, salt and nutmeg; set aside. In mixer bowl cream together the first cup of sugar, butter ...
It's a simple use for ... bread in a breakfast bowl. Add hot coffee with ... just using day-old French bread for batter-dipped French toast. ... Nothing goes to waste.
Layer bread, ham and cheese in a 9x13-inch greased baking pan. Pour over the remaining ingredients which have been beaten together in order ...
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