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Results 61 - 70 of 224 for foods of virginia
Melt butter in 2 quart ... powder on top of butter. Don't stir! Put apples ... for 40 minutes or until apples are tender and pudding is golden.
Cook meat in water until tender; remove skin and bones. Return meat to broth. Add onion, corn, lima beans and tomatoes. Simmer for 30 ...
Melt butter. Mix corn and flour. Add to butter. Add other ingredients. Put in greased 13 x 9 inch baking pan. Sprinkle with nutmeg. Bake at ...
Cover meat with water; bring ... milk. Authentic West Virginia-style serving calls for placing slaw on top of meat and then covering with top of bun.
Cook together: Remove from heat. Add: Beat 2 eggs and add to above. Sift together and add: Beat until smooth. Fry at 350°F until done.
Scald 2 cups milk in ... batter reaches consistency of mush. Remove from heat, stir ... degrees for 35 minutes or until risen and firm. Serves 6-8.
Pour boiling water over meal to which salt has been added. Beat well. Add milk; stir. Pour melted shortening, eggs, and baking powder and ...
Cream butter and add sugar ... shell at 350 degrees for 25 minutes. The lemon juice stated in this recipe greatly enhances the flavor of this pie.
Arrange apple slices in pie ... (butter) into mixture of flour, brown sugar, spices and ... to 2 tablespoons. Baking time will be 35-40 minutes.
Mix all ingredients together and use with chicken or rib barbecue.
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