Egg Bread Casserole - Recipes - Page 7

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Results 61 - 70 of 293 for egg bread casserole

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61. DILL CASSEROLE BREAD FROM GRANDMA ALICE

Soften the yeast in warm ... in well greased bread pans or a round 2 quart casserole. Raise again about 45 ... brush with butter. Freezes well.

62. CORN BREAD CASSEROLE

Preheat oven to 425 degrees ... set aside. Mix eggs and milk in a bowl ... refrigerated or frozen, reheat and serve hot. Great with Mexican food!

63. FRENCH BREAD CASSEROLE

Mix ingredients; ground beef, bread crumbs, mushrooms, green pepper. Add egg, mustard, cheese, salt and ... little less time or a little more.

64. DILLY CASSEROLE BREAD

Soften dry yeast in water ... minced onion. Add egg and softened yeast. Beat and ... Cover bowl, let bread rise in warm place until ... or 2 quart casserole dish. Let rise until light, ... for 50 minutes instead.

65. CLAUDIA'S CORN BREAD CASSEROLE

Preheat oven to 425 degrees. ... medium bowl mix eggs and milk until blended. Add ... until puffed or golden. Let stand 10 minutes before cutting.

66. PEPPERIDGE BREAD FISH CASSEROLE

Grease casserole. Arrange layers of bread, cheese, mushrooms, fish, and ... 1 cup. Beat eggs until thick; beat in liquid. ... brown. Serves 4 to 5.

67. CORN BREAD CASSEROLE

Mix all ingredients together, except cheese, and spread in an oblong 9" x 13" pan. Bake at 350 degrees for 35 to 40 minutes. Sprinkle ...

68. DILLY CASSEROLE BREAD

In a large bowl thoroughly ... Add cottage cheese, egg and 1/2 cup of flour ... 1 1/2 quart casserole. Cover and let rise ... early. Easy and great!

69. DILLY CASSEROLE BREAD

Heat cottage cheese to lukewarm ... seed, salt, soda, egg and soften yeast. Add flour ... cover and let rise in a warm place until doubled in size.

70. BREAD AND CHEESE CASSEROLE

Preheat oven to 350 degrees. Toast and cut the bread into smaller pieces. In a ... and beat in eggs. Pour mixture over casserole. Bake for 40 minutes ... bubbly. Makes 3 servings.

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