Results 61 - 70 of 104 for crust bar cookies

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Crust: Preheat oven to 350 ... wire rack. Invert pan; remove pan and peel of foil. Invert again and cut into 1 1/2 x 1 inch diamonds. Makes 30.

Mix cracker crumbs, sugar and butter together. Form crust in a 9 x 13 ... cool. Melt Hershey bars and spread over bars in ... firm. Keep in refrigerator.

Peel, core, and slice apples. ... aside while making crust. Combine ingredients for pastry. ... Drizzle glaze on top of hot pastry. Cut into squares.

Cream: Add: Melt together: Prepare ... to make a crust press into large baking sheet. ... center of crust. Bake at 350 degrees for 25-30 minutes.

Preheat oven to 350 degrees. Combine crust ingredients in bowl. Mix at ... completely. Cut into bars. In saucepan combine brown ... 1 minute stirring constantly.



Pour cornflake crumbs in bottom ... make a smooth crust. Sprinkle chocolate chips over ... or until lightly browned. Cool and cut into 24 bars.

Combine cornflake crumbs, sugar and ... pan to form crust. Sprinkle chocolate morsels, coconut, ... browned around edges. Cool, cut into bars.

1. Preheat oven to moderate, ... 4. While cookie crust is baking, melt chocolate in ... top. Cut into bars, about 1" x 1 ... slightly warm. Store cookies in cool place.

Combine Spry and salt. Add ... browned. This is crust or basis of cookies. 2 c. brown sugar ... 25 minutes. Cool, then cut in small rectangles.

Preheat oven to 350 degrees. ... minutes or until crust is firm but not brown. ... again for teatime cookies. Yield: 24 large cookies or 48 teatime cookies.

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