Results 61 - 70 of 95 for corn pudding fresh corn

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In saucepan, bring milk to boil. Stir in corn meal, sugar, salt and cayenne ... minutes to 1 hour until lightly browned and knife comes out clean.

Preheat oven to 350 degrees. Combine corn, flour, milk, salt, pepper ... Bake at 350 degrees for 1 hour or until test with knife comes out clean.

Combine all ingredients in a medium mixing bowl, then pour into a small casserole or baking dish. Bake at 350 degrees for 1 hour.

Combine corn, sugar, salt and pepper. ... with corn and egg. Put into baking dish, bake at 325 degrees for 1 hour or until knife comes out clean.

Preheat oven to 350 degrees. Grease 9 inch square baking pan. Combine first 7 ingredients in large bowl and mix well. Turn half of batter ...



Beat eggs slightly and add rest of ingredients. Pour into a greased 1 quart casserole. Bake at 350 degrees about 45 minutes or until knife ...

Oven at 350 degrees. 1. ... pepper. Stir in corn, green onions and cheese. ... inserted in center comes out clean and pudding is puffed and golden.

In a mixing bowl, stir together corn, flour, sugar, salt and ... butter, bake uncovered for 45 to 50 minutes at 350 degrees. Best if served warm.

In deep casserole dish, mix creamed corn and evaporated milk. Add sugar ... Cover top. Bake at 350 degrees for 1 to 1 1/2 hours. Serves 4 to 6.

Mix corn, flour, salt, and pepper. Beat eggs with milk ... butter. Add to corn. Pour into a greased baking dish. Bake 30 minutes at 350 degrees.

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