Results 61 - 70 of 94 for cinnamon corn bread

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Preheat oven to 325 degrees. ... and 1/2 teaspoon cinnamon. Sprinkle over batter. Bake ... comes out clean. Bread should crack down center. Remove from pan and cool.

Mix together the sugar, flour, eggs, corn meal, oil, baking powder and ... and 1 teaspoon cinnamon. Pour over top of ... cinnamon. Yields 8 servings.

Beat sugar, oil and eggs well. Add rest of ingredients. Mix well. Pour into a greased loaf pan or a bundt cake pan. Bake at 350 degrees for ...

In a large bowl, mix ... Add sour cream, cinnamon, baking soda, baking powder ... Test for doneness with a cake tester or toothpick. Serves 12.

Mix first 5 ingredients well. ... flour, salt, nutmeg, cinnamon and baking soda. Add this ... floured loaf pans. Also does well in Bundt cake pans.



Sift together cornmeal, flour, sugar, baking powder, salt, cinnamon into bowl. Add egg, milk, ... 8 inch pan at 425 degrees. About 20 minutes.

In a large bowl combine ... soda, salt, sugar, cinnamon, and nutmeg. In small ... cans. Bake 1 hour at 350 degrees or make in tube or bundt pan.

Combine eggs, sugar and oil. Add pumpkin. Alternate with dry ingredients. Bake in small loaf pans at 350 degrees for about 1 hour.

In large bowl combine sugar, ... filling, walnuts, and cinnamon until blended. Set aside. Punch ... egg yolk. Brush bread with egg yolk. Bake 1 ... bread lightly with corn syrup. Sprinkle with poppy seeds. ... loaf or 16 servings.

Mix (in a large bowl) ... Add sour cream, cinnamon, baking soda, baking powder, ... greased loaf pan. Bake at 375 degrees for 50 to 60 minutes.

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