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Results 61 - 70 of 78 for chowder dill
61. HAM CHOWDER
Cook potatoes in water 10 ... soup, evaporated milk, salt, dill weed, potatoes, and water. Boil gently, uncovered, 5 minutes. Stir occasionally.
62. POTATO CHOWDER
Clean and dice vegetables. Place ... water to rinse can to pot. Bring to simmer but do not boil. Serve hot. Can be garnished with dill or parsley.
Put all ingredients except milk or cream in casserole. Bake for 1 hour at 350 degrees or until potatoes and fish are cooked. Add milk and ...
Cook the diced bacon in ... clams, lemon juice, pepper and dill. Heat the chowder without bringing to boil. Serve with oyster crackers. Serves 8.
Combine all ingredients (except for can of milk) in oven proof dish. Cover and bake at 350 degrees for 1 hour. Remove from oven and just ...
Bring water to a boil. Add potatoes, onion, garlic and celery. Add bouillon and seasonings. Cover and simmer over medium heat for 15 to 20 ...
67. FISH CHOWDER
Saute onions and garlic in butter until onions are clear. Add carrots, celery and potatoes and saute for 5 to 6 minutes. Add next 6 ...
Chop and saute onions. Add rest of ingredients. Simmer 15 minutes.
Thaw fish if frozen. Skin ... salt, pepper, and dill weed. Cover and simmer for ... flour. Add to chowder. Heat, stirring constantly, until ... parsley. Makes 6 servings.
70. CORN CHOWDER
Stir fry onion in butter in a heavy saucepan over moderate heat 5 minutes until limp; add potatoes, corn water, salt, and celery salt; ...
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