I typically start this around ... beef. Cut the roast into good sized cubes, about ... mix into the Crock-Pot and place the roast pieces ... and cut the potatoes into large chunks (1 potato should yield 5-6 pieces), turn ... with French bread, enjoy!
Combine all ingredients in 4 1/2 quart Crock-Pot; mix well. Cover, cook ... 4 hours. Remove potatoes with slotted spoon to serving ... blended. Pour over potatoes.
Ingredients: 6 (paprika .. pieces .. potatoes .. salt ...)
Chop onion and place in bottom of crock pot. Sprinkle some flour on ... soft. Then place roast on top of onion. Mix ... high. Cut up potatoes and carrots and add to ... removed before serving. .
Place prepared vegetables in Crock-Pot. I start with carrots followed by potatoes, onions, celery and cabbage. Rinse roast and pat dry. You may ... place of beef gravy.