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Results 61 - 70 of 239 for chocolate angel
Divide eggs in VERY DRY ... out right. Melt chocolate chips over boiling water. Add ... Cool Whip and shaved chocolate for an elegant dessert.
Beat egg whites with salt ... degrees. Cool. Melt chocolate in water over low heat ... 2 hours. Makes 6-8 servings. The filling may be doubled.
In a 1 1/2 quart mixing bowl, combine cream, cocoa and sugar. Stir until well mixed. Refrigerate 8 hours or overnight. With an electric ...
Sift 1/3 cup cocoa with flour from cake mix. Prepare cake according to package instructions. Beat the egg white until it is very stiff. ...
Melt chocolate chips in double boiler, add ... cream. Break an angel food cake into small pieces. ... refrigerator for several hours. Serves about 15.
In double boiler melt chocolate chips with sugar. Beat egg ... whipped cream. Break angel food cake into bite-size portions ... of chocolate. Chill overnight.
Melt chocolate chips in double boiler; cool. Cut angel food cake into small cubed ... top. Refrigerate. Allow at least 2 hours before serving.
Melt chocolate and sugar in double boiler. ... into cream. Break angel cake into bite size pieces. ... cake. Chill several hours. Serves 12 to 16.
Melt chocolate chips in water in top ... chocolate mixture. Break angel food cake (either fresh or ... substitute something for the raw egg whites.
Melt bits in double boiler. ... Cover with 1/2 of chocolate mixture. Add other 1/2 of cake and add rest of mixture. Top with Cool Whip and nuts.
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