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Results 61 - 70 of 278 for chinese noodle casserole
Brown beef, add onion and ... cook. In large casserole combine soups, rice and soy sauce, 1/2 can Chinese noodles, peas and warm water. ... and cook 1/2 hour.
Use salt only if unsalted ... aside 1/2 cup noodles. Combine rest of ingredients in a 1 1/2 quart size casserole dish. Sprinkle top with reserved ... soup for the mushroom.
Combine ingredients as given. Pour into 2 quart casserole. Bake at 350 degrees for ... until bubbly. This is quite hearty and will serve four.
Cook hamburger, celery, onion and ... ingredients; put into casserole. Bake at 350 degrees ... desired, top with Chinese noodles and cook for 5 to 10 minutes more.
Mix broth, soup, and cheese. ... baking dish, layer noodles, chicken, then add soup ... and chicken. Add Chinese noodles. Add second layer of ... for 15 minutes longer.
Cook rice in 2 quarts ... Mix well, pour into a buttered casserole dish and top with chow mein noodles. Bake in 350 degree oven for 30 minutes.
Scald tuna, drained. Mix all ingredients except asparagus; use it as a layer between other ingredients. Sprinkle grated cheese on top. Bake ...
Soak rice in warm water. ... other ingredients (except noodles). Bake in 2 quart casserole, covered, for 20 minutes. ... bake another 30 minutes.
Bake in buttered 8x8 dish at 350 degrees for 40 minutes. Good way to use leftover turkey. Use leftover gravy instead of soup.
Mix soup and salad dressing together. Add other ingredients. Bake in 13"x9" pan at 350 degrees for 30 to 40 minutes.
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