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Results 61 - 70 of 275 for chicken envelopes
In a bowl, combine dressing, ... Mix well. Place chicken in a 9 x 13 ... thoroughly. Yield: 10 to 12 servings. Note: An excellent covered dish meat.
In a large saucepan, combine ... minutes. Stir in chicken soup and chicken. Cover and ... amount of water may be added after it is finished cooking.
Mix soup with milk, reserve ... inch pan. Place chicken breasts on top and pour ... minutes uncovered. Just as good with chicken legs and thighs.
64. CHICKEN DELISH
Mix the first 3 ingredients ... up pieces of chicken on top of mixture and ... aluminum foil and bake for 2 1/2 hours at 350°F. Don't peek.
Chop chicken into 1-inch square pieces. Peel ... 5 minutes. Remove from heat. Mix well. Serve over rice with Chinese fried noodles (optional).
Preheat oven to 350 degrees. ... small bowl. Arrange chicken in large baking pan and ... remaining mixture for an hour or until chicken is tender.
Spray dish with Pam. Place ... pan and then put chicken on top. Sprinkle dry soup mix on top. Cover with foil. Bake at 350°F for 1 1/4 hours.
68. ITALIAN CHICKEN
Sprinkle chicken with salt. Brown slowly in ... chicken. Cover and simmer 35 minutes until tender. Add mushrooms the last 15 minutes of cooking.
69. MEXICAN CHICKEN
Mix dressing, juice and seasoning mix. Place chicken breasts on broiler rack. Brush ... 8-10 minutes until chicken juices run clear. Serves 8.
Combine first 4 ingredients in a dish. Dip chicken in milk; roll in crumb mixture. Bake at 375 degrees for 20 minutes.
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