Remove skin and bones from ... Combine cornstarch, soy sauce, water, salt and pepper ... in tomatoes and cashews. Cook 2 minutes more. Serve over rice.
In medium size bowl, stir soy sauce, sherry, cornstarch, garlic, and ... skillet along with cashews, hot chili oil, reserved ... rice. Makes 6-8 servings.
Skin chicken and put in ... and pour soy sauce, mixed with garlic over ... sauce, then add cashews and allow to set for ... finish the cooking process.
1. Shell and devein shrimp; set aside. 2. Stir cashews in heated oil in a ... smoothly with soy sauce and chicken broth. To shrimp ... shrimp over brown rice.