Results 61 - 70 of 591 for carrot macaroni salad

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Mix mayonnaise, sour cream, dill weed, salt, mustard and pepper in 2 1/2 quart bowl. Add remaining ingredients; toss. Cover and refrigerate ...

Cook macaroni until done; stir often. Rinse in cold ice water. Add salad dressing, chopped onion, cucumber, carrot, sugar and salt; mix well. Keep in refrigerator.

Mix all ingredients, chill several hours or overnight.

Cook macaroni according to package directions, omitting ... green pepper, and carrot; toss well. Combine remaining ... Yield: 4 to 6 servings.

Cook macaroni by pkg. directions and drain; rinse and ... In a very large bowl, mix all other ingredients with macaroni and stir until blended.



Boil macaroni and rinse with cold water. ... and season to taste. This recipe makes a lot, which can be stored and refrigerated for several days.

Cook noodles al dente. Mix ... and decorate with sliced eggs. Save some of cuke dressing for 2nd day to moisten the salad if you have leftovers.

Boil macaroni in salted water according to ... in refrigerator, then mixed with other ingredients.) Toss with other ingredients. Serves 8 to 10.

Cook macaroni according to package directions. Drain ... water. Add ham and remaining ingredients. Toss well. Chill at least 4 hours before serving.

Combine everything together; mix well and refrigerate at least 2 hours. Serve.

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