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Results 61 - 70 of 393 for caramelized walnuts
Preheat oven to 350°F. Line a 9x12-inch pan with parchment paper. Cream butter and sugars. Blend in eggs, warm water and vanilla. Sift in ...
Generously butter bottom of an ... has a thick, caramel consistency. Pour mixture over nuts ... before cutting into squares. Makes about 5 dozen.
63. CARAMELS
Combine all ingredients except milk and walnuts. Boil until a firm ... wrap in waxed paper. Cooks Note: Use of a candy thermometer is recommended.
This is a rich dessert, but wonderful tasting! Preheat oven to 375°F. In mixing bowl, combine flour, sugar, baking powder, cinnamon, salt, ...
Cook all ingredients over low ... check if the caramels are done... get a bowl ... Holidays that the whole family can enjoy making... and eating!
Melt caramels and 1/3 cup Pet milk ... Pet milk and walnuts. Mix by hand until ... about 30 minutes to set caramel layer. Cut into bars and serve.
Preheat oven to 375 degrees. ... 15 minutes. Add walnuts to reserved mixture. In heavy ... low heat, melt caramels with Eagle Brand milk, stirring ... warm with ice cream.
Mix first 5 ingredients. Form ... 20 minutes. Melt caramels and water in a double ... cookies are cooled, dip in caramel then into chopped nuts.
Preheat oven to 350. Combine ... 350. Combine Goetze's caramel creams, evaporated milk, and butter. ... pan at room temperature to set caramel.
Heat oven to 350 degrees. Melt caramels with water in covered double ... Sprinkle over apples. Bake at 350 degrees for 25 to 30 minutes. 8 servings.
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