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Results 61 - 70 of 394 for caramelized walnuts
Preheat oven to 350°F. Line a 9x12-inch pan with parchment paper. Cream butter and sugars. Blend in eggs, warm water and vanilla. Sift in ...
Generously butter bottom of an ... has a thick, caramel consistency. Pour mixture over nuts ... before cutting into squares. Makes about 5 dozen.
Melt butter in a large skillet. Add coconut flakes and nuts. Cook until brown and set aside. Combine cream cheese and sweetened condensed ...
Cook all ingredients over low ... check if the caramels are done... get a bowl ... Holidays that the whole family can enjoy making... and eating!
65. CARAMELS
Combine all ingredients except milk and walnuts. Boil until a firm ... wrap in waxed paper. Cooks Note: Use of a candy thermometer is recommended.
This is a rich dessert, but wonderful tasting! Preheat oven to 375°F. In mixing bowl, combine flour, sugar, baking powder, cinnamon, salt, ...
Heat oven to 350 degrees. Melt caramels with water in covered double ... Sprinkle over apples. Bake at 350 degrees for 25 to 30 minutes. 8 servings.
Heat oven to 350°F. Melt caramels with 1/3 cup evaporated milk ... 1 cup of walnuts and 1/2 cup of the ... 1/2 cup chips. Bake 18 minutes.
In large bowl, beat confectioners' ... heavy saucepan, combine caramels, 2 tablespoons apple juice ... cookie in chopped nuts. Set on waxed paper.
Preheat oven to 350 degrees. ... In saucepan combine caramels and milk. Cook until melted. ... remaining pecans. Bake 33 to 38 minutes and cool well.
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