3/4 cup all-purpose flour
1/2 cup sugar
1 tsp. baking powder
1 tsp. cinnamon
1/4 tsp. salt
1/2 cup milk
1 1/2 cups coarsely chopped apples
1/2 cup chopped walnuts

Preheat oven to 375°F.

In mixing bowl, combine flour, sugar, baking powder, cinnamon, salt, milk, apples and nuts. Blend thoroughly.

Spread in greased 1 1/2 quart casserole dish (or 8-inch square pan greased on bottom only). Prepare sauce.

SAUCE:

3/4 cup brown sugar
1/4 cup (1/2 stick) butter
3/4 cup boiling water

Add ingredients to saucepan and stir until butter is melted. Pour sauce over batter.

Bake at 375°F for 40 to 50 minutes or until golden brown.

Serve warm or cold with ice cream of whipped cream.

Serves 6.

Submitted by: Grace Williams