Results 61 - 70 of 130 for cabbage horseradish

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Place beef in saucepan and enough water to cover it. Cook on low heat until very tender. Remove meat from broth; cool. Cut in shredded ...

Mix cabbage, onion and green pepper ... Sprinkle paprika over top. Note: If you include part of the cabbage core, it gives a tangy flavor to slaw.

Mix all ingredients together. Mix real well and store in refrigerator overnight. Can jar it in clean jars. Will keep a year in ...

Combine first ingredients, then stir in rest of ingredients until well coated.

1. Combine brown sugar, salt, ... until blended. 2. Stir in cabbage and simmer 15 to 20 minutes, until cabbage is as tender as wished. Serves 6.



In large mixing bowl, blend mayonnaise, vinegar, horseradish, salt, pepper and sugar. ... for awhile and cabbage will create its own liquid. ... for picnics and barbecues.

Place roast, salt, pepper and water in crockpot. Cook on low setting until meat is tender, falling apart. SAUCE: Mix all remaining ...

Whisk together the salad dressing, vinegar, horseradish, salt and sugar. Stir in the cabbage and apple. Sprinkle with paprika. Makes 5-6 servings.

Make dressing in a large bowl, mix well. Shred cabbage, carrots and radishes. Toss ... dressing and mix until well coated. Refrigerate covered.

Cook meat in water until ... broth and add water to make 3 1/2 cups liquid. Place meat, cabbage, seasonings and 1 1/2 cups liquid back into kettle.

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