| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 121 for breaded haddock
Place a piece of foil (large enough to wrap fillets with stuffing) in a baking pan. Place one fillet on foil and top with mushroom ...
Skin fillets, place in single ... fat. Add to bread crumbs and parsley. Cook onion ... for 25-30 minutes until fish flakes easily. 6 servings.
Serves 4. Boil the potatoes ... the fish with bread crumbs and the remaining 1/4 ... browned, about 20 minutes. Serve directly from the casserole.
64. BAKED HADDOCK
Cut 1 pound blocks of fish into 3 sections square or diagonal. Place in 9 x 13 glass baking dish. Place fish in pan in cut up sections ...
Lay fish in buttered 13x9 ... Combine 1 tbsp. melted butter and bread crumbs and sprinkle over top. Bake at 350 degrees for 25 minutes. Serves 4.
Mix salt and milk. Cut ... milk. Dip in bread crumbs, cheese and thyme. Arrange ... degrees on top shelf for 12 minutes. Sprinkle with paprika.
Lay fillet in casserole dish. ... mayonnaise. Top generously with bread crumbs. Bake at 375 degrees for 20-30 ... until fish flakes with fork.
Thaw fish, boil 10-15 minutes. Drain and put on paper towels. Fry onion, green pepper, celery in butter. Put rest of ingredients in bowl, ...
Skin fillets. Grease 12 x ... fat. Add to bread crumbs and parsley. Cook chopped, ... pepper, 1/2 cup shredded Cheddar cheese.) Yield 6 servings
Dip fillet in milk, then bread crumbs. Place on sheet of ... Place on grill and cook about 10 minutes or until fish flakes when tested with a fork.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables