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Results 61 - 70 of 2,200 for 50s dinner food
By hand, mix the first ... just like Thanksgiving Dinner... YummY This leftover Meatloaf ... Sandwich. Enjoy... Makes 1 Meatloaf Serves 4 to 6
62. RYE DINNER ROLLS
Scald milk. Add sugar and salt. Cool to lukewarm. Add yeast, 2 eggs, shortening and rye flour. Beat well. Add white flour gradually to make ...
Spread rice in bottom of 9x13-inch pan. Arrange chicken pieces over rice. Salt for flavor. Mix dry soup mix, can of cream soup and water. ...
This is so easy and so yummy. You can substitute the veggies to your liking and even add rice or noodles if you want more starch/carbs in ...
In a 12-inch skillet, slice, ... of water over food, and cover with a ... done. Serve with butter. A very hearty and comforting dinner. Serves 4
Preheat oven to 350°F Get a 9x13-inch baking sheet, pull out enough foil to cover the bottom. On the foil, place a handful of frozen ...
Measure 1 3/4 cups flour into large mixer bowl. Add yeast, stir to blend. Measure milk, water, butter, sugar, salt into saucepan. Blend and ...
Preheat oven to 350°F. Brown pork chops in skillet season with salt and pepper. Apply non-stick cooking spray (Pam) to a 9-inch square ...
This is a meal that ... It's great comfort food for a cold winter's day. ... to taste. Stir well and simmer over low heat for 20 to 30 minutes.
70. DINNER ROLLS
Preheat the oven to 350°F. Lightly grease a 12-cup muffin tin with butter. In a large bowl, combine flour and milk, blending with a rubber ...
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