Results 51 - 60 of 183 for w dill pie

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Preheat oven to 425 degrees. ... Pour into baked pie crust. Top with crumbled bacon. ... minutes, then 300 degrees until crust is light brown.

1. Drain the spinach. 2. ... 1 or 2 pie shells. 4. Mix eggs and milk together and pour over the mixture. 5. Bake at 350 degrees for 45 minutes.

Preheat oven to 350 degrees. Grease 9" pie pan. In heavy 3 quart ... serve, cut pie into 6 wedges. Serve each wedge topped with sauce. Serves 6.

Melt butter in skillet over ... pepper, nutmeg and dill weed in bowl to blend. ... 35 to 40 minutes. Cool slightly. Cut into 6 wedges and serve.

Mix the cheese and flour and sprinkle into pie pan. Spread the vegetables on ... add salt and dill and pour this mixture over ... 15 minutes before cutting.



Place crab flakes in pie shell. Combine remaining ingredients; pour ... 350 degrees and bake for 30 to 35 minutes longer. Let stand 10 minutes.

Preheat oven to 375 degrees. ... 1 hour. Add dill and sour cream to eggs, ... on bottom of pie shell. Add egg and cheese ... 40 minutes. Serves 6.

Beat eggs until thick and lemon colored. Add the cheeses and mix well. Remove dough from box, measure 2 inches from end with a sharp knife. ...

Whisk together eggs, cream, 2 ... tsp. garlic powder, dill. Drain crabmeat well and stir into mixture. Pour into pie crust. Top with generous amounts ... minutes at 400 degrees.

Preheat oven to 450 degrees. ... Brush bottom of pie shell with 1 slightly beaten ... 1/2 hour. Serve piping hot and with a tossed green salad.

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