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Results 51 - 60 of 147 for using canned apricots
51. APRICOT BAKE
Cover bottom of dish with apricots and pineapple. Sprinkle nuts on ... nuts. Pour melted butter on top of cake mix. Bake 45 minutes at 350 degrees.
Drain apricots, saving syrup. Cut apricots ... stirring occasionally. Fold in cottage cheese, celery, and apricot pieces. Chill until set, 3-4 hours.
53. APRICOT CAKE
Stir together flour, soda, salt ... Stir in the apricots and nuts. Turn into a ... minutes; turn out on rack; turn right side up. Cool completely.
Cream together butter and sugar. ... minutes. Spread 2 cans apricot filling over top of crust. ... and cut into slices. Makes 32 to 36 slices.
Peel sweet potatoes - if using canned, drain. Place in large ... with salt. Drain apricots, reserve liquid. Add water ... times. Serves 6 to 8.
Mix together sugar, cornstarch, cinnamon, ... minute. Add butter, apricots, and raisins; stir and ... degrees for 10 minutes or until heated through.
Orange extract is hard to ... get good results using 1 1/2 teaspoon of finely ... peel. Drain the apricots, reserving the syrup. Combine ... a sprinkle of nutmeg.
58. APRICOT PIE
If dried apricots, add 1 cup sugar, canned apricots are sweet enough. Stir ... Bake at 400 degrees for 15 minutes. Bake 30 minutes at 375 degrees.
Rinse and clean apricots. Simmer in water (or ... Simmer, stirring frequently until thick and clear. Pour into sterilized jars. Makes 6 (6 oz.) jars.
In a very large kettle, combine apricots and water. Cover and cook ... to 30 minutes. Add cherries and nuts. Pour into clean hot jars and seal.
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