Results 51 - 60 of about 970 for topping meat

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Beat eggs. Add milk and ... 45 minutes. Combine topping and spoon over meatloaf after ... every 10 to 15 minutes while meatloaf is cooking. ENJOY!

Mix all ingredients in a ... at 375F degrees for about 50 minutes or until done. Then add the topping mixture and bake an additional 5 minutes.

Mix ingredients and shape into loaf. Mix and cover meatloaf. Bake at 350°F for 60-90 minutes. Let sit 5 minutes before slicing.

Preheat oven to 400°F. Combine 1-3 lbs of hamburger meat, 1 jar of salsa ... box of Stove Top Stuffing and mix until well ... a big hit. Enjoy!

Defrost crust according to package directions. Brown the meat and onion in a skillet. ... it firmly and top with 2nd pie crust. Brush ... without any side effects.



Mix together meat with stuffing (do not prepare ... 350°F for 1 1/2 hours. This recipe can be doubled. Ground chicken or turkey can be used also.

Mix ingredients. Shape in loaf. ... 45 minutes, basting often with juice from meat. When brown, thicken gravy with 1 tablespoon flour. Serves 6.

Preheat oven to 350 degrees. ... 1 1/2 Stove Top dressing. Cover other half loaf ... Heat - slice like a cake - serve with carrots or applesauce.

Combine ingredients and baste over top of meatloaf 15 minutes before ... 375-400 degrees to brown. Can also sprinkle a few sliced onions on top.

Brown ground beef and 1 medium onion diced. Add refried beans and salsa. Stir and let simmer very slowly 20 to 25 minutes. Wonderful served ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index