Tomato Meat Noodle - Recipes - Page 6

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Results 51 - 60 of 77 for tomato meat noodle

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51. MEAT CASSEROLE

Cook noodles, drain. Brown meat. Stir in tomato sauce and remove from heat. ... noodle mixture. Bake at 375 degrees for one hour. Serves 4 to 6.

52. A MAN'S MEAT CASSEROLE

Brown hamburger, onion, green pepper. Add rest of ingredients. Mix to combine. Sprinkle with cheese as desired. Bake at 350 degrees until ...

53. SPINACH NOODLES WITH MEAT SAUCE

Place bacon in a large ... stirring frequently, until meat loses its pink color. Reduce ... (225 degrees), stir tomato paste and nutmeg into meat ... thickened. Meanwhile cook noodles as directed. Turn hot, drained, ... top with meat sauce.

54. MEAT AND NOODLE CASSEROLE

Run onion and green pepper ... stirring occasionally. Drop noodles into boiling salted water and ... Drain and add meat mixture. Add other ingredients and ... degrees for 30 minutes.

55. HALF - TIME CASSEROLE MEAT MIX

Cook hamburger until brown and ... ounce bag of noodles and put in baking dish. ... noodles; stir. Add meat and mix. Sprinkle Parmesan on ... minutes at 350 degrees.

56. MEAT BALLS OVER NOODLES

Saute green pepper and onion ... in simmering sauce. Cook about 1 hour or 45 minutes if done to satisfaction. Serve over noodles. Easy and good.

57. ITALIAN MEAT CASSEROLE

Brown beef in skillet with ... water and cooked noodles. Sprinkle cheese over top ... 30 minutes or until cheese is melted. Yield 4-5 servings.

58. ITALIAN MEAT LOAF

Saute onion and pepper in ... dish. Add cooked noodles, tomato sauce, juice, salt, and pepper. ... Bake at 350 degrees for 45 minutes. Serves 6.

59. MEAT AND NOODLE SKILLET

Bring to a boil; reduce ... simmer 15 minutes or until noodles are tender, stirring gently two or three times with a fork. Serve from skillet.

60. MEAT AND CORN CASSEROLE

Brown green pepper, onions and ground meat. Combine all ingredients. Bake at 350 degrees for about 1 hour, or until bubbly.

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