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Results 51 - 60 of 148 for stuffed bell
Cut tops of bell peppers; remove seeds. Cook peppers ... Note: I also cut peppers in half lengthwise and stuff. Bake approximately 30- 35 minutes.
Wash peppers, cut off tops and remove membrane. Par-boil peppers in water about 10 minutes (this shortens cooking time and insures they ...
Cook cabbage until tender. Drain. ... Cut tops off bell peppers and take seed out. ... top. Bake about 30 minutes or until peppers are tender.
Cut off tops of bell peppers. Remove seeds and membrane. ... Stand upright in baking dish. Bake, uncovered, at 350°F for 20 to 25 minutes.
Mix together all ingredients except paprika. Fill each bell pepper and sprinkle with paprika. Bake at 350 degrees for 35 minutes.
Crumble raw meat in a ... into peppers. Place stuffed peppers in a large iron ... with lid and cook 1 hour over medium heat on top of your stove.
Wash, halve, and core peppers. ... onions, green onions, bell pepper, garlic, black and red ... minutes, or until lightly browned. Yield 5 servings.
Good muffins, too! 1/2 c. ... until tender. Cook bell peppers to be stuffed in covered casserole with 1 ... bake at 350 degrees for 20 minutes.
Cut top of bell pepper off, clean the inside. ... vegetables and mix them together. Stuff the bell pepper and bake for 1/2 hour at 400 degrees.
Cut top off peppers and ... sauce. Pour over stuffed peppers. Bake in 325 degree ... minutes covered. Uncover and bake for approximately 30 minutes.
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