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Results 51 - 60 of 96 for steam pork
These are delicious. Hope you ... 350°F. Wash off pork chops in cold water. Spray ... foil as the steam can be hot! Serve with ... Serves 3 to 4.
Arrange pork chops in your large skillet. ... until tender. Serve with steamed rice and a vegetable salad. Rice may be steamed above pork chops.
53. INDONESIAN PORK
Brown and drain bacon. Add onion and saute. Chop leftover pork roast and heat. Lay on top the shredded cabbage and steam. To rice add BBQ ... minutes. Toss and serve.
To pork, add ingredients and stir ... hash mixture (optional). Steam in a tightly covered pot ... minutes. Serve over hot rice with shoyu sauce.
Cut spareribs into 1-inch pieces; ... hour to allow pork to steam to tenderness. While ribs are ... minutes. Serve immediately over cooked rice.
Heat wok on high heat. ... Let cook until steam escapes from wok cover (on ... Cover. Let cook until steam escapes. Remove. Serve over white rice.
Stir-fried ground meat and diced ... made with ground pork, beef, or lamb, but ... shortens the preparation time but results in an equally good dish.
Steam clams and remove from shells. ... with the ground pork, ginger and green onion. ... essential for the best taste, but one can suit oneself.
59. PORK CHOW MEIN
Cook pork in deep pot with 2 ... onions. Cover and steam well. Drain and wash vegetables. ... Add 2 tablespoons soy sauce. Cook 15 to 20 minutes.
Mix egg, flour and salt ... bite sized chunks. Steam veggies 5 to 8 minutes. ... Add steamed vegetables, pork and pineapple. Stir and heat through. Serve with white rice.
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