Results 51 - 60 of 69 for spaghetti meat balls

Previous  1  2  3  4  5  6  7   Next

Combine beef, bread crumbs, onion, ... and 3 tablespoons spaghetti sauce; mix thoroughly. Form into 12 meat balls. Place in greased shallow ... rice. Sprinkle with cheese.

Combine onions, crumbs, Parmesan and beef. Make 1-inch balls, bake on rack in ... until heated through. This is easier to eat than a meatball sub!

In large bowl, combine ground ... 1 1/2 inch balls, place in shallow 2 ... almost done, turning meat balls once. Remove meatballs to ... once. Stir in spaghetti sauce; add tomatoes, cook, covered ... heated through, stirring once.

Add 2 tablespoons of salt ... jar of meatless spaghetti sauce in a shallow casserole. ... sauce. Cover and bake at 375 degrees for 30 minutes.

Mix all ingredients together. Meat ball should feel soft but not so soft that the small balls won't hold together. If too ... add 4 bay leaves.



Mix all ingredients together. Shape into balls. Add to spaghetti sauce and cook slowly for 2 hours. These meat balls are great in sub ... broiler until cheese melts.

Combine beef, bread crumbs, celery, ... and 3 tablespoons spaghetti sauce. Mix thoroughly. Add water ... grated Parmesan cheese. 5-6 servings.

These can be served as ... made into small balls and served in a chafing ... into 12 large meat balls, with 1 cube of ... Add pizza or spaghetti sauce to meat balls in ... and simmer 10 minutes.

Combine all ingredients well. Broil on cookie sheet for 5 minutes or until thoroughly cooked. Makes approximately 80 (1 inch) meatballs.

Mix meats, eggs, bread crumbs, cheese, ... sauce. Roll into balls. Bake on a cookie ... meat balls to sauce and simmer. The longer the better.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index