Results 51 - 60 of 117 for soy salmon

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Wash and pat salmon dry. Combine sugar, butter, soy sauce, lemon juice and wine. ... marinade gives the salmon a sweet and sour taste. Serves 4.

Cut salmon into 4 pieces, set aside. Mix soy sauce, mirin, sake and sugar ... Serve with grated daikon and sprinkle lemon juice on top of desired.

Bring some water to a ... Place the steamed salmon steaks on warm plates. Divide ... 1 tablespoon of soy sauce over each salmon steak. ... steak and serve immediately.

In a small saucepan, combine cider and soy sauce. Bring to a boil ... Pour marinate over salmon and let stand for 30 ... minutes. Serves 8 to 10.

Place salmon in marinade made by mixing soy sauce, hot pepper, honey, vinegar, ... minutes on each side. Sprinkle with sesame seeds and scallions.



Mix together sake and salt. Cut salmon into 4 slices and soak ... plate. Garnish with second lemon, sliced. Serve with lemon-flavored soy sauce.

In shallow glass dish, combine all ingredients except salmon steaks. Add salmon steaks, turning ... salmon flakes easily when tested with fork.

Remove skin from salmon place in a 9 x ... butter, ginger and soy sauce. Pour over salmon. Cover ... Serve hot, sprinkled with parsley, if desired.

In the morning, marinate the salmon steaks in the above ingredients. ... degrees for 5 minutes on each side. Serves 4 at 363 calories each serving.

Marinate the salmon after cutting it into strips ... lemon, salt, pepper, soy sauce and minced garlic. Add ... Fry it until golden brown. Enjoy!

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