Results 51 - 60 of 168 for simple mug cake

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix all ingredients together and put in prepared crust. Keep in refrigerator until ready to serve. -Anne Williams

Blend first two ingredients at medium speed until smooth. Add dairy sour cream and vanilla. Fold in Cool Whip. Spoon into prepared crust. ...

This is the simplest "cheating" ... according to your cake mix, pour mix into baking ... can just follow the instructions for the cake as is.

All ingredients are spread evenly ... of yellow dry cake mix. Pour melted butter over ... cream topping or vanilla ice cream. Great reheated!

Note: If you can't find a 16 oz. can, use three regular 5 oz. cans. Fold all ingredients gently into a large bowl. Then form crab mixture ...



Preheat oven to 350°F. Melt ... 30 seconds). Add cake mix and egg to melted ... on the edge of the cake. Let cool for at least an hour. Enjoy!!

Preheat oven to 350°F. Grease ... about an hour. Test with cake tester (I use a butter knife) to be sure that the center is not mushy. ENJOY!

Preheat oven to 350°F. Prepare cake mix by box directions substituting ... comes out onto platter. Allow to cool before serving. Enjoy! . Burns

Bake cake according to package directions. While ... top. Let cake cook completely and ice with Cool Whip then sprinkle with crushed Heath bars.

Steam fish until just firm ... or six medium cakes. Again being careful to ... Lightly flour on both sides and pan fry in butter until golden.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index