In large, heavy soup pot ... celery, carrot and sausage. Stir in beef broth, water, tomato paste, vinegar, paprika, pepper, bay leaf ... hot. Makes 6 servings.
Sauté onion and garlic in ... the chicken broth, sausage, and potatoes. Bring to ... serving, add the vinegar and ketchup. Serve with a crusty bread. Serves 4.