| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 90 for roast turkey breast
Wash turkey under cold running water; remove ... together. Place turkey breast side up on a rack ... drippings or butter. Roast, uncovered, at 325°F until ... carving. Makes 8-10 servings.
Roughly chop mushrooms. In a ... hour. Combine ground turkey, eggs, and the second ... skin from turkey breast. Butterfly and pound until ... cotton string. Place roast in a roasting pan, skin ... pan drippings as gravy.
Rinse, drain and pat dry. ... Rub cavity of roast lightly with salt. Place on ... reads 180 to 185 degrees. Let stand 15 minutes before carving.
54. BARB'S SALAD
Mix all together and chill at least 6 hours. I add the almonds right before serving.
Preheat oven to 350 degrees. ... thickened. Add spaghetti, turkey, 1/2 cup cheese, mushrooms, ... cheese. Bake 30 minutes or until lightly browned.
Arrange turkey in a microwave safe 2 ... onions. Cover and microwave on high for 2 minutes. Top with cashews. Serve over rice. Makes 4 servings.
Split loaf horizontally and remove ... bread. Layer on turkey breast and cheese. Cover with remaining ... before slicing into pie shaped wedges.
Cut turkey into 8 (1/4 inch) slices. ... remaining butter and turkey. Combine lemon, water and almonds in skillet; heat briefly. Pour over turkey.
Dice all meats and cheeses into small pieces, then mix together with mayonnaise until creamy. Then season with oregano and pepper to taste. ...
Pour dressing over tomatoes, mushrooms, ... greens. Top with turkey and cheese. Serve with additional ... for Seven Seas Viva Italian dressing.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables