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Results 51 - 60 of 175 for refrigerator preserves
51. FRUIT PIZZA
Cut dough into 1/8" slices ... vanilla and spread over above crust. Arrange fruit over cheese and glaze with preserves mixed with water. Chill.
52. FRUIT PIZZA
Freeze cookie dough 1 hour. Slice into 1/8 inch slices. Line foil- lined 14 inch pizza pan with slices, overlapping slightly. Bake at 375 ...
Unroll crescent rolls. Pat into bottom of buttered 9 x 13 inch pan. Spread with jam. Bake at 425 degrees for 15 minutes. Remove from oven. ...
54. FRUIT PIZZA
Combine first 4 ingredients and ... Slice fruit. heat preserves and 4 tablespoons water in ... mixture. Arrange on top of the cream cheese mix. Chill.
Line 9 inch springform pan ... plastic wrap. Combine preserves and water; mix well. Arrange ... Brush with preserve mixture. Serve immediately.
56. FRUIT PIZZA
Cut dough into 1/8 inch ... mixture. Glaze with preserves mixture. Chill before serving. Mix together. Pineapple ... cream sundaes works well.
57. FRUIT PIZZA
Slice cookie dough and line pizza pan or cookie sheet with dough, pressing it into a solid crust. Bake at 350 degrees for 10 to 12 minutes. ...
58. FRUIT PIZZA
Cut dough into 1/8 inch ... (use any combination of fresh or drained canned fruit). Glazed with marmalade or preserves mixed with water. Chill.
59. FRUIT PIZZA
Cut dough into 1/8 inch ... cheese layer. Use any combination of fresh or drained, canned fruit. Glaze with preserves mixed with water and chill.
60. FRUIT PIZZA
For cookie crust, press cookie ... cheese mixture. Combine preserves and water; drizzle over fruit. ... hour before serving. Makes 16 servings.
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