Ragu - Recipes - Page 6

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Results 51 - 60 of 1,310 for ragu

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51. ITALIAN CHICKEN CASSEROLE

Very delicious! Broil 3 boneless thawed chicken breasts for 30 minutes. Remove from pot, save broth for mixing. Shred or cut chicken into ...

52. FRANDONI'S BEEF MANICOTTI

This is the way Mr. Frandoni, the Italian chef from the old country used to make it. I knew him in Cincinnati when I was a teenager and he ...

53. LASAGNA FROM THE KITCHEN OF THELMA

Remove casings from sausage. In ... 2 jars of Ragu sauce. Spread several spoons of ... of mozzarella cheese. Bake for one hour at 350°F. 's Mom

54. THOMAS' SPAGHETTI

First, cook the ground beef until well done. Remember to add onion, bell pepper and season with salt. Next cook the pasta in boiling water ...

55. ITALIAN CAVATINI

Start boiling water for the pasta in an extra large pot. Add pasta when water is at a rolling boil. While the pasta cooks... Fry sausage in ...

56. SARA'S HOMEMADE PIZZA

Note: You may need additional flour and water for dough consistency. Combine flour, yeast, oil, salt, and warm water in a bowl. I put it in ...

57. CHEESY BACON SCALLOPED POTATOES

Preheat oven to 350°F. Thinly slice scrubbed potatoes, leaving skins on. Chop onion and garlic. Mix cheese sauce, milk, onion, garlic, and ...

58. CHICKEN ITALIAN ALFREDO

This dish is a quick 20 minute dinner idea that my family requests at least once a week. Cut the chicken breast into small bite sizes ...

59. KAT'S CREAMY CHICKEN AND MUSHROOMS

I served mine with macaroni and cheese. It was delish! Preheat oven to 375°F. Combine soup, minced garlic and spaghetti sauce in a bowl. ...

60. KATHY'S GRILLED ITALIAN SAUSAGE

This is really good served with potato salad and three bean salad or your families favorite dishes. Grill sausages out on the grill (best!) ...

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