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Results 1 - 7 of 7 for gourmet meatballs
Bring the sauce to a boil. Form small meatballs (size of a walnut), drop into boiling sauce. Turn sauce down to simmer for 1 1/2 hours.
Mix together and make meatballs from mixture. Fry meatballs in ... over meatballs and simmer. Serve these on top of noodles or rice as desired.
Make your favorite meat loaf ... Now make small meatballs and drop into sauce. Cover. ... appetizer make small meatballs and serve with toothpick.
Mix beef, onion soup, egg, ... ketchup and jelly in pan and cook with meatballs for 30 minutes. Remove to serving dish or chafing dish to keep warm.
Mix beef, soup mix, egg, ... in another pan. Add meatballs and simmer 25 minutes or longer. Serve hot with cocktail picks. Makes 48 meatballs.
Combine the ingredients for the meatballs and shape into 1 1/2 ... sauce; pour over meatballs. Bake at 350 degrees for 1 hour. Yield: 8 servings.
Blend together, brown and drain. ... roll into tiny meatballs, brown and add to ... slimy looking and egg adds to its interesting looks. Enjoy.
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