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Results 51 - 60 of 406 for pimento cheese cream cheese
Combine cream cheese and (optional) cheddar cheese until ... pecans. Shape in balls and roll the balls in pecans. Chills. Makes about three cups.
Combine softened cream cheese and Cheddar cheese. Mix until ... remaining ingredients except pecans. Mix well. Shape into ball. Roll in pecans. Chill.
Beat together potatoes, butter, cream cheese, Cheddar cheese, Parmesan cheese ... uncovered in 2 quart casserole at 350 degrees for 30 minutes.
54. PIMENTO CHEESE
Beat with mixer the cheddar and cream cheese together. (Do not over beat.) Stir in mayo, pimento and pepper, blend well. This ... and served with crackers.
55. BLUE CHEESE DIP
Combine cream cheese, sour cream, and Blue ... smooth. Stir in remaining ingredients. Chill well. Serve with fresh vegetables. Yield: 2 1/2 cups.
Pour hot water over gelatin; ... Add pineapple, cottage cheese, celery, pimento, walnuts. Pour into 8 x 8 x 2 inch pan. Refrigerate until firm.
57. CHEESE BALL
Have cheeses at room temperature. Mix all ingredients except walnuts together and roll into ball. Chill. Roll in walnuts.
58. CHEESE BALL
Combine cheeses, onion, Worcestershire sauce and ... overnight. Shape into ball. Roll in pecans. To store, wrap in plastic wrap. Store in refrigerator.
Allow Cheddar cheese and cream cheese to reach room temperature. ... finely chopped dried beef until covered. Refrigerate until ready to serve.
In a small bowl, beat cream cheese and sour cream at medium ... ingredients. Cover tightly, refrigerate at least 2 hours. Serve with assorted crackers.
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