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Results 51 - 60 of 61 for pie pecan crust
Bake crust in preheated 425 degree oven, ... heat; stir in pecans. Spread evenly in crust, ... preparing filling. Reduce oven heat to 375 degrees.
Place chocolate squares and butter ... mixed, grease large pie pan with butter. Pour mixture ... 30 minutes. Cool for 10 minutes before cutting.
53. TWO PIE CRUSTS
Press in pie pans. Bake at 350 degrees for 25 minutes.
Heat oven to 400 degrees. ... against bottom and side of 9 inch pie pan. (Do not press on rim.) Bake 12 to 15 minutes or until golden brown. Cool.
Grease 9" pie plate; set aside. Spread berries ... 1 cup sugar, flour and butter. Pour over berries. Bake at 325 degrees for 50 to 60 minutes.
Place chocolate squares and butter ... flour, vanilla and pecan pieces to chocolate mixture. Stir ... Grease a large pie pan with butter. Pour mixture ... 10 minutes before cutting.
Spread cranberries in greased 10 inch pie pan. Add nuts and 1/2 ... over cranberries in pie pan. Bake 1 hour at 325 degrees. Delicious! Serves 8.
58. PECAN CRUST
Blend pecans with butter and sugar. Spread ... lightly greased 9-inch pie pan. Bake at 400°F for ... base for any cream pie and freezes well.
Preheat oven to 350 degrees. ... a 9 inch pie plate. CRUST: Combine flour, egg yolk, pecans, sugar, butter and salt ... refrigerator. Yields 8-10 servings.
Heat oven to 400 degrees. ... of 9 inch pie pan. Cool. Pour in your favorite ... creamy pie filling. Sprinkle reserved crumbs over top. Chill.
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