1 c. flour
1/3 c. finely chopped pecans
1/2 c. soft butter
1/4 c. confectioners' sugar

Heat oven to 400 degrees. With hands mix all ingredients to a soft dough. Press firmly and evenly against bottom and side of 9 inch pie pan. (Do not press on rim.) Bake 12 to 15 minutes or until golden brown. Cool.