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Results 51 - 60 of 273 for pie crackers
51. RITZ CRACKER PIE
Combine crumbs and egg whites. ... mixture. Pour into lightly greased pie pan. Bake at 350 degrees for 20-25 minutes. Chill. Serve with whipped cream.
Mix crust ingredients as for pie crust. Reserve 1 cup for ... custard. Top with reserved crumbs. Bake at 350 degrees until meringue is light brown.
Mix together; press into pie tin and chill. Cook rhubarb, ... then pour filling into pie crust and refrigerate. Serve with topping, if desired.
Beat stiffly 3 egg whites then add: Bake in well greased pie plate at 350 degrees for 20 minutes.
Beat egg whites until stiff. ... Beat well. Spread on top of pie. Sprinkle remaining crumbs over top. Bake at 450°F until golden meringue.
56. SODA CRACKER PIE
Combine ingredients. Pour into greased pie pan. Bake at 325°F for ... peaches with Fruit Fresh to preserve color), then with whipped cream.
This pie crust should be prepared and ... the filling is made. Knead the ingredients and press evenly in a greased pie tin. Chill before filling.
58. RITZ CRACKER PIE
In another bowl: Beat egg ... Grease 9 inch pie pan. Bake at 350 degrees ... Cover with 1 package Dream Whip. Grate a Hershey bar over the top.
Melt butter in pie pan. Combine dry ingredients, mix ... granulated sugar) until stiff. Put on filling. Bake at 300 to 325 degrees for 20 to 35 minutes.
Mix the above and line bottom and sides of pie tin. Reserve 1/3 for topping. ... top. Bake 20 minutes at 375 degrees. Cool. Keep in refrigerator.
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