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Results 1 - 10 of 22 for stuffed veal pockets

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Pour olive oil into a ... make a large pocket in the side of a 4-5 lb veal breast. Rinse the veal and ... garnish with minced fresh Italian parsley.

Saute first 7 ingredients; blend ... add to first mixture. Carefully stuff into pocket and roast in slow oven (325 degrees). Baste frequently!

Mix ingredients; knead a lot. Stuff the pocket; sew it closed at ... on top of veal pocket. Put oil in roaster ... for 2 hours at 350 degrees.

1. Unpack the veal breast (3 1/2 to 5 ... sure that the pocket for stuffing comes to within ... after pouring the melted liquid over the slides.

Wash meat and wipe dry. ... as directed. Fill pocket with stuffing and fasten with ... half hour. Note: Veal requires long, slow cooking to ... always cooked well done.



Crumble bread into crumbs. Add ... medium consistency, stuff pocket. Use skewers to close ... the top of veal pocket. Place veal in roasting ... 350 degrees 2 hours.

Pre-fry ground beef and onions ... Stuff into the veal pockets and seal with cooking nails ... until done (total approximately 1 to 1 3/4 hours.)

Season meat with the following: ... and then fill pocket with stuffing. Mix and stuff. ... frequently and add a little water if pan becomes dry.

Saute in 1/3 cup of ... taste. Put into pocket and secure with skewers. Place ... taste Pour over veal and bake 2 1/2 to ... gravy and remove fat.

Slice pepperoni in round, 1/4 ... the breast of veal and sew all the edges ... brown. 4 or 5 quartered white potatoes can be put around the meat.

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