Results 51 - 60 of 76 for pickle on the barbecue

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Place onion, celery, and lemon, pickle juice in blender and liquefy. ... simmer about 30 minutes. Use as a barbecue sauce or serve hot with shrimp.

Heat oil in large skillet ... Worcestershire sauce, and chili powder. Blend well, add to meat, blend well and cook until heated. Serve on toasted buns.

Cut 1 inch deep slits ... cup and stuff the slits with the mixture. Put ... meat is soft and mushy. Serve on buns. May be frozen for future use.

Light grill, cook wieners. Fix to your needs.

Combine all ingredients in a ... remove onion and relish. Use as a barbecue sauce for chicken, spareribs, or frankfurters. Makes about 1 1/2 cups.



F latten steaks and spread ... strip of dill pickle. Fasten with small metal ... melted butter. Broil on grill over hot coals about ... with salt and pepper.

Cover chuck roast with jar of pickles. Pour jar of chili ... Bake at 300 degrees for 4 hours or more. Shred meat when done. (Freezes well, also).

Select either rack of ribs, ... Spread sliced onions on top of ribs. Bake about ... sauce and bake 1 hour or more until tender. 350 degree oven.

Mix all ingredients in saucepan. Bring to boil.

Mix and form into balls ... baking pan. Cover with the following sauce. Pour over meatballs. Bake in oven 25 minutes or until done - at 350 degrees.

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