Results 51 - 60 of 438 for peaches cream cake

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Combine first SEVEN ingredients in ... pan. Place drained peaches over batter. Combine cream cheese, sugar and reserved juice, ... minutes. Store in refrigerator.

Preheat oven to 350 degrees. ... pie plate. Drain peaches reserving 3 tablespoons and place ... Combine and beat cream cheese, peach juice, and 1/2 cup sugar ... center even when done.)

Beat first 6 ingredients with ... inch pan. Drain peach slices (reserve juice). Place peaches in rows on top of crust mixture. Beat cream cheese, peach juice, and sugar ... minutes at 350 degrees.

Cut cake into 1/4 inch slices; arrange ... Pour half the cream mixture over cake; top with half the peaches. Repeat layering, ending with ... 10 to 12 servings.

Combine flour, baking powder, salt, ... over batter. Combine cream cheese, 1/2 cup sugar and ... minutes. Spread over peaches to 1 inch of batter ... brown. Store in refrigerator.



Mix together first 7 ingredients. ... pie plate. Arrange peaches over batter. Beat the cream cheese, sugar and 3 tablespoons peach juice for 2 minutes. Spread ... oven. Cool and refrigerate.

Combine flour, pudding mix, baking ... pie plate. Drain peaches well, reserving the liquid. Arrange peach slices decoratively atop the batter. Combine cream cheese, sugar and 3 tablespoons ... 8 to 10 servings.

Grease 9" pie pan. Mix ... of batter. Beat cream cheese, sugar and juice for ... and sprinkle over cake. Bake at 350 degrees ... a leftover for breakfast.

Combine flour, salt, baking powder ... Arrange the sliced peaches on top of batter. Combine the cream cheese, peach juice and white sugar and ... best cold. Freeze well.

Mix milk, water, pudding, and ... set aside. Whip cream and add milk mixture. Put a layer of cake in bottom of oblong cake ... a layer of peaches, a layer of cake, ... of peaches on top.

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