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Results 51 - 60 of 64 for orange pulp
Cover dates with water and ... rind of the orange. Cut up pulp, remove seeds and blend ... about half full. Bake at 325 degrees for 35 minutes.
Bake yams at 350 degrees until tender. Cut oranges in half, scoop out pulp and chop half of it. ... degree oven 20 minutes. Yield: 8 servings.
53. BAKED ORANGES
Cut oranges in half, cut out pulp with sharp knife, leaving thin ... frozen. If made ahead, omit last step until ready to bake (pecans and butter).
Juice: Place leftover pulp in blender. Add 1/4 cup ... have delicious juice but a delicious milk shake from the leftover pulp. 2 drinks in one!
Cut each orange in half crosswise; gently remove pulp, leaving shells intact. Remove ... orange shells may be scalloped or notched, if desired.
Squeeze the juice of 3 oranges and 2 lemons and grated ... membranes, but leave pulp. Set aside. After mixing ... any commercially available product.
For best flavor, use the ... and remove from pulp. Soak the peel in ... 1/2 cup sour orange juice and bring to boil. ... manner as the sour orange.
Put cranberries through meat grinder. Pare orange with sharp knife. Remove seeds. ... membrane leaving the pulp exposed on the surface. Put ... few hours before serving.
Cut a thick slice from the navel end of each orange. (Slice should be approximately ... scoop out orange pulp into a bowl. Put juice ... cups. Chill until firm.
60. ORANGE ALASKAS
Halve oranges; use a sharp paring ... spoon to remove pulp. Reserve pulp for another ... until light brown. Serve immediately. Makes 8 servings.
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