Results 51 - 60 of 337 for mustard cake

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Melt butter over medium heat ... to 2 inch cakes; place on cookie sheet. ... Whisk sour cream, mustard, sugar, vinegar, salt, and ... cakes. Yield: 3 dozen.

Mix all ingredients together. Shape into cakes and fry in 1/2 inch of oil until golden brown, over medium ... can also be frozen to fry later.

Combine all ingredients except bread crumbs. Toss lightly, shape into cakes. Roll in bread crumbs and fry.

Mix all ingredients together and make into cakes. Fry in shallow frying pan.

Set oven to broil. Spread ... thoroughly. Form 16 cakes. Broil 4" to 5" ... 2 per person. Serves 8. (From Bunnings Crab House, Baltimore, MD.)



Sauté onion, celery, garlic, bell ... crumbs, eggs, mayonnaise, mustard, salt, pepper, sugar and ... bake in 400°F oven until brown.

Combine all ingredients in a ... mixture into 8 cakes. Have some crumbs in ... golden, turning carefully. Just a few minutes will do. Serves 4.

Shape into cakes and fry until brown.

Roll in crumbs and fry in 1/2 cup oil (Puritan). Makes 8 cakes.

Mix all ingredients in a ... spatula and fry in oil turning once until cakes are brown. Serve with lemon wedges and tartar sauce. Makes 4 servings.

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