Results 51 - 60 of 60 for make lo mein

Previous  1  2  3  4  5  6  

Cut the onion into 12 wedges, julienne the carrots and pepper. Cut the broccoli into bite-size pieces. Heat a large wok or pan, then add ...

Slice chicken into strips. Mix soy sauce, sherry and cornstarch. Add chicken and set aside. Prepare linguine according to package ...

1. Soak noodles in warm water until tender (soft), cut if long. Pour off water and set noodles aside. 2. Boil chicken until tender, shred ...

Saute the first seven ingredients ... cooked, add pancit (lo mein) in low heat and ... Pancit bihon or rice stick has to be soaked and drained.

Cut the onion into 12 wedges. Julienne the carrots and pepper. Cut the broccoli into bite size pieces. Heat a large wok, then add peanut ...



Combine first 5 ingredients in a large bowl and mix well. Place in a casserole. Mix soup with 1 can water in saucepan. Heat thoroughly and ...

Boil water. Add onion soup mix. Set aside. Cook rice. Brown noodles in very hot oil. Add rice, mushrooms and chicken soup. Low flame 15 ...

In skillet large enough to hold, heat oil and add noodles - keep mixing until they are evenly golden browned. Add soup, water, and onion ...

59. LO MEIN
Brown vermicelli and rice in butter in skillet. Add other ingredients. Cook, covered 5 minutes. Add 1 cup water; cook, covered at 350 ...

Place noodles in a large, shallow casserole dish. Combine sesame oil and oyster sauce; stir into noodles. Add the remaining ingredients ...

Previous  1  2  3  4  5  6  

 

Recipe Index