Results 51 - 60 of 116 for macaroni salad pimento cheese

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Prepare Herbed Dressing. Cook macaroni. Toss macaroni, pizza cheese, olives and zucchini with ... medium speed until smooth, about 10 seconds.

Boil macaroni according to package instructions; drain ... cooking, put shredded cheese, olives and pepper cut ... to taste. Eat warm or cold.

In large bowl mix mayonnaise, ... salt, water chestnuts, pimento and macaroni. Put in one large ... Cover with shredded cheese. Refrigerate overnight. When ready ... minutes at 375 degrees.

Cook, rinse and drain macaroni. Add all the other ingredients and mix well. Chill and serve.

Cook and drain macaroni as usual. Mix in all ingredients. Stir well. Chill. This recipe makes a large tupperware bowl full.



Cook the macaroni until tender, but not mushy; ... all together with a fork. Decorate on top with pieces of red pimento, pickle, and boiled egg.

Cook macaroni according to directions on package. ... cold water over to chill. Mix with rest of ingredients and about 4 tablespoons mayonnaise.

Boil macaroni until done; drain. Add Miracle Whip and cheese. Mix well. Fold remaining ingredients. Chill and serve.

Cook macaroni. Drain. Stir in mayonnaise blended with sour cream and seasonings. Gently stir in peas and remaining ingredients. Chill.

Cook macaroni according to directions on package. ... cold water over to chill. Mix with rest ingredients and add about 4 tablespoons mayonnaise.

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