Fill gallon jug (with above ingredients and pickles) with red or white ... if want really sweet pickles). Stir frequently with wooden ... Pack in sterile jars. Best idea: put pickles ... to refrigerate to chill.
Drain pickle and discard liquid. Slice the pickles into rather thick slices (about ... in the large jar in which they came, replace ... and better when cold.
Make brine of 2 cups salt to 1 gallon water. Boil and pour boiling ... and pour over pickles (fresh hot bath for 3 ... Pack pickles into jars; finish filling jars with liquid and seal at once.
Ingredients: 7 (spice .. sugar .. vinegar ...)
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